Define whipple disease and describe the epidemiology.
Definition: an infectious disease caused by Tropheryma whipplei, an intracellular gram-positive bacteria
Epidemiology
Very rare
Most commonly occurs in males older than 40 years
List clinical featuers.
Intestinal manifestations
Abdominal pain
Malabsorption syndrome (including diarrhea and/or steatorrhea): commonly occurs later in the disease progression
Extraintestinal manifestations
Enteropathic arthritis (60% of cases)
Arthralgias and arthritis, especially sacroiliitis (40% of cases)
Fever
Hyperpigmentation affecting sun-exposed areas
Polyserositis
Lymphadenopathy
Cardiac symptoms (e.g., valve insufficiencies)
Neurological symptoms (e.g., myoclonia, ataxia, impairment of oculomotor function)
Describe the diagnostics.
Small intestine biopsies: detection of PAS-positive foamy macrophages in the lamina propria
If gastrointestinal symptoms are absent, biopsies may also be taken from other sites with disease activity
PCR testing and immunohistochemistry staining
Imaging may show enlarged mesenteric nodes.
If neurological complaints occur: Perform a lumbar puncture and CSF analysis and neuroimaging (MRI).
Describe the treatment.
IV ceftriaxone for 2 weeks
Maintenance treatment with oral trimethoprim-sulfamethoxazole for 1 year
Anyone who CANT appreciate the foamy, PAStoral rivers of England gets Whipped: the most important features of Whipple disease are Cardiac symptoms, Arthralgias, Neurologic symptoms, Trots (diarrhea), and foamy, PAS-positive macrophages on biopsy.
Whipple disease is lethal if left untreated!
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