How does (liquid) chromatography work in general?
potentially low abundance of interesting peptides -> sensitivity needed
=> 1.66 * 10^(-24) moles
peptides mixture in solution -> adsorption in mobile phase -> dis-/association along columns in stationary phase
Explain the chromatography theory.
all about physicochemical properties and kinetics
magic triangle
How can you enhance the rention time of an analyte in chromatographic system?
increase analyte’s strength -> stationary phase interactions
decrease analyte’s strength -> mobile phase interactions
decrease mobile phase’s strength -> stationary phase interactions
-> adjusted by elution strength of mobile phase
What are the important parameters in chromatography theory? List them
(theoretical) Plate height
efficiency
selectivity
resolution
peak capacity
Explain plate height.
parameter of chromatography theory
only theoretical plates
property of chromatographic column
different “stages” of condensation reached aka analyte at different plate heights
-> Super Mario jumps up tower - game
Explain efficiency.
number of “plates” as a way of measuring column efficiency
Height equivalent to a theoretical plate HETP = L/N
way of describing how “sharp” the chromatographic peaks are
auc the same between sharper and rawer ones (proportional to quantity)
higher signal intensity (intensity proportional to concentration)
better signal-to-noise-ratio
H = sigma^2 * L / t(R)^2
Explain selectivity.
describes analyte retention by the column
-> the larger the difference btw. signals, the better the chromatography
overlapping peaks impair calculation of auc
alpha = t(R1) / t(R2)
Describe resolution.
describes overall quality of separation
difference in retention time for destinction of two peaks relevant
function of efficency and selectivity
-> the narrower the peak (efficiency) and the larger the difference in retention times (selectivity), the better the separation (resolution)
R = [ t(R1) - t(R2) ] / 2 * (sigma1 + sigma2)
Explain peak capacity.
maximum theoretical number of successfully separated analytes with given column and set of analyte parameters
-> depending on chromatographic resolution and gradient time
peak capacity = net gradient time / peak width (4 * sigma)
-> long, efficient columns and long gradient times = highest peak capacities
What are the different methods to remove peak broadening? List them
Eddy dispersion
Longitudinal diffusion
Restricted mass transfer
=> Van Deemter Diagram
What is the Eddy dispersion?
a method to remove peak broadening
cause of broadening: analytes taking different random paths (with different distances) through the stationary phase
-> smaller particles and better packing to reduce distance and travel time
Explain longitudinal diffusion.
cause of broadening:
travelling of analytes in all dimensions due to Brownian motion (the more active - e. g. caused by heat - the faster)
lower concentration at the edges of the peak than at center
-> higher flow rate
Explain restricted mass transfer.
mass transfer btw. stationary and mobile phase
restrictes high flow rates due to transfer
-> reduce flow rate
Explain the Van Deemter Diagram.
quantitative description of plate heights as a function of mobile phase velocity
What are the different types of liquid chromtographies in proteomics?
offline - LC
online LC
What are the differences btw. the different chromatography types?
Explain reversed-phase chromatography
in on-line chromatography
most frequenctly used type
stationary phase with C18 material (18 carbon-chain) which bind particles
mobile phase with a gradient of organic solvent
-> slowly particles are going to unbind from C18 according to hydrophobicity
=> hydrophilic ones first, most hydrophobic last
—> different times when the particles are released and washed away by the flow/stream
==> controlled by choice of stationary and mobile phase
Explain iron pair reversed-phase chromatography
on-line chromatiography
most important form of liquid chromatography
direct hydrophobic interactions btw. non-polar peptide sc and non-polar stationary phase
use of electrostatic interactions btw. polar sc of aa in peptide and an amphiphilic ion pairing agent to mediate interaction with non-polar stationary phase
Explain 2D chromatography
peptide mixture generated by protease digestion of entire proteom overwhelmingly complex -> single dimension often not enough
=> gaining analytical depth
—> orthogonality
dimension: off-line chromatography -> collection of fractions
dimension: on-line chromatography -> sepeare analyse of each fraction by LC-MS
—> separation not fully orthognal but with random distributions
List common first-dimension LC for 2D separations
high pH reversed phase (acetonitrile elution)
SCX (strong cation exchange)
anion exchange chromatography (salt elution)
cation exchange chromatography (salt elution)
mixed materials (salt and/or acetonitrile elution)
Last changed2 years ago